Public Health Announcement: Eastern Equine Encephalitis

And we thought the Zika virus was bad. Eastern Equine Encephalitis (EEE) is a rare but serious disease caused by a virus spread through the bite of an infected mosquito. Here are some key points about EEE:

Current Year Data (2024): As of August 20, 2024, there have been three reported cases of EEE in the U.S., with one case each in Massachusetts, New Jersey, and Vermont.

Historical Data: The highest annual case report in the last decade was in 2019, with 38 infections.

Average Annual Cases: On average, the U.S. reports about 11 human cases of EEE annually.

EEE is most commonly transmitted in and around freshwater hardwood swamps in the Atlantic and Gulf Coast states and the Great Lakes region. People who work or participate in outdoor activities in these areas are at increased risk of infection.

Causes and Transmission

Virus: EEE is caused by the Eastern Equine Encephalitis virus (EEEV).

Transmission: The virus is spread to humans and animals through the bite of an infected mosquito.

Symptoms

Initial Symptoms: Fever, headache, vomiting, diarrhea, and drowsiness.

Severe Symptoms: Seizures, behavioral changes, and coma. In severe cases, it can cause encephalitis (inflammation of the brain) or meningitis (inflammation of the membranes surrounding the brain and spinal cord).

Severity and Prognosis

Mortality Rate: Approximately 30% of people with EEE die.

Long-term Effects: Survivors may experience long-term neurological problems, ranging from mild to severe intellectual disability, personality disorders, seizures, and paralysis.

Prevention

Mosquito Control: Reducing exposure to mosquitoes by using insect repellent, wearing protective clothing, and staying indoors during peak mosquito activity times.

Environmental Measures: Eliminating standing water where mosquitoes breed.

Treatment

No Specific Treatment: There are no specific antiviral treatments for EEE. Supportive care, including rest, fluids, and pain relief, is the primary approach.

References:

https://www.cdc.gov/eastern-equine-encephalitis/data-maps/current-year-data.html

https://my.clevelandclinic.org/health/diseases/21187-eastern-equine-encephalitis-eee

https://apnews.com/article/eastern-equine-encephalitis-west-nile-virus-malaria-dengue-3f1b595c8b39e3391ba60651ddf4baab

Published by chadcherf

Chad grew up in a that family owned hotels, restaurants, a bar, and a catering venue. Some of his earliest memories were prying bottle caps out of floor mats on Saturday mornings. My mother, is the daughter or an immigrant Italian and Liquor Salesman. It was not uncommon, as a child, for the beautifully fragrant aroma of garlic to fill up the house in their marathon like daily cooking events. It was the merger of this influence that led to my love of food and the joy the Hospitality industry could bring to people. In my 20's I managed Fine Dining to Fast Casual Restaurants, nightclubs, sports bars, and Healthcare Dining while obtaining a comprehensive Hospitality centered education. At 30, I hung up the proverbial chef's hat. Having been in the first main stream generation raised with computer technology, I was fascinated by the role this was evolving to play in hospitality. Early adoptors of inventory, POS, reservation, and nutritional software had paved my youth, so it was a natural transition to move to rebranding myself. For the last 14 years I have been Selling, Implementing, Project Managing, and Strategic Planning, Point of Sale, Nutrition, Digital Display, and Reservation Technology. For the last 5 years I have been focusing on Hospitality technology in the Senior Living Space. There is an inherent passion here, because those parents that instilled my love of food service, will be that new baby boomer generation relying on technological innovation. They deserve the most dignified solutions I can create. Reach out to network with me.

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